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Cold Hollow - Maple Cinnamon Rolls (In-Store Pickup)

Cold Hollow - Maple Cinnamon Rolls (In-Store Pickup)

Soft, sweet, and filled with warm cinnamon and Vermont maple, these rolls turn any morning into something special.

Cold Hollow Maple Cinnamon Rolls

Our famous Maple Cinnamon Rolls are a customer favorite for good reason. Each roll is crafted with tender, flaky dough, a generous swirl of cinnamon, and the rich maple flavor Vermont is known for. They warm up beautifully in the oven, filling your kitchen with the kind of cozy aroma that reminds you of weekend mornings at the Mill. Finish them with our maple icing for the perfect balance of sweetness and spice.

These rolls make a standout addition to breakfast, brunch, or an afternoon pick me up. Serve them warm with extra icing, pair them with fresh fruit, or enjoy them on the go when you need a quick treat that still feels homemade. They freeze well too, making them a great option for stocking up ahead of holidays or busy weeks.

Customers tell us they taste just like the ones from our bakery, and we take that as the highest compliment. It is the same recipe, the same Vermont maple, and the same care in every batch.

Feed Your Inner Vermonter:
Store in the freezer for up to 1 year or in the refrigerator for up to 1 week. Warm thawed rolls for 5 to 7 minutes at 350 degrees, or 15 to 17 minutes if frozen. Drizzle with our maple icing once warm.

Includes: 1 package of 4 rolls, each approximately 4 x 4 inches. 1 Pack of Maple Icing.
Made in Vermont | Maple Cinnamon Rolls | Perfect for Breakfast, Brunch, or Snacking

Select Pickup Date
From $5.08

Original: $16.95

-70%
Cold Hollow - Maple Cinnamon Rolls (In-Store Pickup)

$16.95

$5.08
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Description

Soft, sweet, and filled with warm cinnamon and Vermont maple, these rolls turn any morning into something special.

Cold Hollow Maple Cinnamon Rolls

Our famous Maple Cinnamon Rolls are a customer favorite for good reason. Each roll is crafted with tender, flaky dough, a generous swirl of cinnamon, and the rich maple flavor Vermont is known for. They warm up beautifully in the oven, filling your kitchen with the kind of cozy aroma that reminds you of weekend mornings at the Mill. Finish them with our maple icing for the perfect balance of sweetness and spice.

These rolls make a standout addition to breakfast, brunch, or an afternoon pick me up. Serve them warm with extra icing, pair them with fresh fruit, or enjoy them on the go when you need a quick treat that still feels homemade. They freeze well too, making them a great option for stocking up ahead of holidays or busy weeks.

Customers tell us they taste just like the ones from our bakery, and we take that as the highest compliment. It is the same recipe, the same Vermont maple, and the same care in every batch.

Feed Your Inner Vermonter:
Store in the freezer for up to 1 year or in the refrigerator for up to 1 week. Warm thawed rolls for 5 to 7 minutes at 350 degrees, or 15 to 17 minutes if frozen. Drizzle with our maple icing once warm.

Includes: 1 package of 4 rolls, each approximately 4 x 4 inches. 1 Pack of Maple Icing.
Made in Vermont | Maple Cinnamon Rolls | Perfect for Breakfast, Brunch, or Snacking